Art+30 Pastry Sour Ale Pink Guava Pineapple Passionfruit—tasting notes
Art+30 Pastry Sour Ale by Browar Stu Mostow is a Sour Ale brewed with guava, pineapple, passionfruit and Columbus and Citra hops. It has a very fruity nose with predominant passion fruit, and also some spicy hints. Taste is sweet and very drinkable, with notes of fruits and a very smooth mouthfeel.
A sour ale, also known as wild ale is a category that englobes all type of ales that are brewed with other bacterias than traditional brewing yeasts—Brettanomyces, Lactobacillus, Pediococcus or Acetobacter to name the most common. The composition of this microflora varies a lot even between short geographical distances—probably due to the evolutionary pressure of human brewing activity—making each local variation unique.