This website requires JavaScript.
Norway Flag

Beers from Norway

History of beer in Norway

History of beer in Norway is very connected with farm brewing, as up until 1800s almost each and every farm in the country had its own brewhouse—called bryggehus—and it was brewed using herbs and spices, as well as the original norwegian yeast, kweik. After the industrialization in the early 20th century, home brewing was outlawed, and the market is now concentrated in two hands, Hansa and Carlsberg.

The craft beer movement in Norway was introduced by a former SAS pilot, Kjetil Jikiun, who discovered the American craft beer movement in his flights to USA, and then started to imitate them at home. In 2002, he founded the most acknowledged Norwegian craft brewery, Nøgne Ø, along with Gunnar Wiig, and after having a tough time entering his own market, became a popular brewery in the US. In 2015, Hansa bought half of the company, and Kjetil ended up leaving the company after expressing his disagreement with the direction of the company. Other popular norwegian breweries are Lervig, founded by the American homebrewer Mike Murphy and considered one of the best breweries in the world, Ægir, HaandBryggeriet or Austmann.

Brewers from Norway

    • 1. Nøgne Ø

    • Nøgne Ø was founded in 2002 by Gunnar Wiig and Kjetil Jikiun, two Norwegian homebrewers. Kjetil got in touch with the American craft beer scene as he worked as a professional pilot, and he soon started to create his own recipes. The name Nøgne Ø, comes from the first verse of Henrik Ibsen’s Terje Vigen poem [på den yderste nøgne ø...] and it means naked island. Their beginnings were hard, as there was little interest in the early 2000´s for craft beer in the Norwegian market, but Kjetil managed to introduce samples of their new beer when he was flying to the US. Finally, the quality of their brews got the attention of US importers, and they managed to get distributed in the US, making the international market the key of their survival and later growth. Some years later, after becoming the Norwegian largest microbrewery, Nøgne Ø was adquired by Hansa Brewing, which lead to his founder Kjetil Jikiun to leave the company, only after expressing his discomformity with the new direction of the brewery in a manifesto. Kjetil also left Norway for Greece, where he has started a new brewery called Solo Beer.

    • Go to Nøgne Ø

    • 3. Austmann

    • Austmann is a Norwegian brewery located in the city of Trondheim. It was founded in 2013 by Thomas Sjue, Vinko Lien Sindelar and Anders Cooper. Austmann is an old Norse word used to describe the sailmen that went towards the west during the viking era. Their first brewing material was built out of recycled dairy equipment, but they managed to produce more than 60 different kinds of beer, and since 2016, they are 50% owned by Hansa.

    • Go to Austmann

Featured Article